Our Menu
Saturday, 11:00 am – 2:00 pm & Sunday, 10:00 am – 2:00 pm.
Breakfast
Served with home fries.
Traditional Irish Breakfast
$15.47
Two eggs cooked to order, rashers and bangers served with sautéed tomatoes & mushrooms, baked beans, and sourdough toast.
Pretzel, Egg & Cheese Sandwich
$14.44
Bacon or sausage on a pretzel bun with scrambled eggs, lettuce, tomato, and cheddar.
Hot Honey Chicken & Waffles
$17.49
Belgian waffle topped with chicken tenders smothered in hot honey. The perfect savory and sweet bite.
Biscuits & Gravy
$14.41
Buttermilk biscuits with homemade sausage gravy and sausage or bacon.
French Toast Platter
$16.47
Served with 2 eggs and sausage or bacon.
3 – Egg Spread
$14.41
Eggs cooked to order with sausage or bacon and sourdough toast.
Breakfast Sides
Bacon
$3.99
Egg
$1.99
Toast
$1.99
Sauteed Tomatoes & Mushrooms
$2.99
Belgian Waffle
$6.99
Cheese Home Fries
$2.99
French Toast
$6.99
Rasher
$2.99
Home Fries
$1.99
Sausage
$3.99
Brunch
Spiked French Toast
$15.44
Homemade baileys cream cheese-filled French toast with berry compote.
Farmers Hash
$17.49
Bacon, bangers, spinach, mushrooms, feta cheese, and tomatoes topped with two eggs to order
Brunch Shepherd’s Pie
$15.44
Sausage, scrambled eggs, home fries, onions, peppers, and sausage gravy covered in cheese.
Corned Beef Hash
$16.49
Corned beef, peppers, onions, and home fries sautéed together with two eggs to order on top.
Chicken & Waffles
$16.49
Homemade Belgian waffle and chicken tenders with home fries.
Legendary Rasher Wrap
$16.47
Rashers, sausage, eggs, bell peppers, onions, and home fries wrapped in a tortilla and covered in gravy and cheese.
Irish Countryside Benedict
$16.47
Biscuit topped with scrambled eggs, Irish rasher, sausage gravy, crumbled bacon, and jalapeño maple syrup. Served with breakfast potatoes.
Appetizers
Half & Half Onion Straws
$9.26
Thinly sliced onions marinated in Guinness & harp fried served with jay’s creole mayo.
Spinach Queso Dip
$13.38
With soft pretzels.
Dublin Pub Cheese Fries
$12.35
Crispy fries loaded with bacon, white wine cream sauce, and cheddar-jack cheese.
Cheese Curds
$13.38
With Thai chili sauce.
Fried Pickles
$11.33
And blarney sauce.
Chicken Tenders
$14.41
Guinness-BBQ.
Specialties
World Famous Potato Soup
$7.20
topped with cheese and bacon
Fish & Chips
Regular $15.44 | Double $26.88 • Hand-battered haddock, fries, pub slaw, and house-made tartar sauce.
Shrimp & Chips
$16.47
Crispy fried shrimp with wedge fries and house-made cocktail sauce.
Sandwiches
The Huntsman
$16.47
Beef brisket, sauteed onions, Irish cheddar, and whiskey mustard on a pretzel bun.
Classic Rueben
$16.47
Corned beef, Swiss, sauerkraut, and 1000-island on rye.
Burger or Chicken Sandwich
$15.44
With lettuce and tomato on brioche.
Monster Grilled Cheese
$11.32
Three layers of sourdough and 3 kinds of cheese | add turkey or corned beef $4.11
County Cork Club
$15.44
Oven-roasted turkey, applewood-smoked bacon, lettuce, tomato, and mayo on toasted sourdough.
Cocktails
Strawberry Pineapple Mimosa
Champagne, strawberry pure, fresh pineapple juice.
Bloody Molly
Absolut vodka, a splash of Guinness, housemade bloody mary mix.
long Island Iced Coffee
Irish crème liqueur, coffee liqueur, vodka, rum, tequila, and cold brew coffee.
Blueberry Muffin
Vanilla vodka, butterscotch schnapps, coffee liqueur, blueberry pure, half and half.
Espresso Martini
Vanilla vodka, coffee liqueur, espresso mix
Breakfast Sampler
Irish breakfast shot, Jameson orange, and orange juice, Jameson cold brew.
Blueberry Peach Mimosa
Champagne, blueberry syrup, and peach nectar
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illnesses.
Appetizers
The Dublin Pub Cheese Fries
$12.35
Award-winning! Voted Best Fries in Dayton • Crispy wedge fries loaded with Applewood smoked bacon, our signature white wine reduction, cheddar & Monterey Jack cheeses.
Ruck Fries
$15.44
Our #1 Sandwich ingredients are on top of our #1 Fries • Guinness BBQ smoked beef brisket, onions, and cheddar jack cheese.
Drunken Onion Straws
$9.26
Thinly sliced & marinated in Guinness & Harp served with Jay’s creole sauce.
Fried Pickles
$11.33
Hand-breaded pickle chips served with our Blarney sauce.
Poutine Fries
$15.44
Tender slow-cooked shredded beef tips, Guinness gravy, and melted Irish cheddar.
Blarney Stones
$11.33
They’re Back!!! DUBPUB originally made with Andouille sausage, cheese & potatoes.
Wisconsin Cheese Curds
$13.38
Crispy panko breaded white with a sweet Thai chili sauce.
Super Sampler
$21.62
Queso, Blarney Stones, Dubpub cheese fries, fried pickles • Sub Onion Straws for 1 item.
Lil’ French Dips
$16.47
Toasted focaccia topped with sliced prime rib, Gruyere & blarney sauce served with au jus.
Chicken Wings
Small (1/2 Pound) $11.33 | Regular (1 Pound) $18.53 • Your choice of Guinness BBQ, Hot Honey, or Buffalo sauce.
Spinach Queso
$13.38
House-made cheese dip served with soft pretzel sticks.
Whiskey Brussel Sprouts
$13.38
Flash-fried brussel sprouts tossed in Jameson maple glaze with bleu cheese, bacon, and pecans
Soups & Salads
Dressings: Our House (Balsamic Dill Vinaigrette) Ranch | Bleu Cheese | Caesar | Honey Mustard | Italian | 1000 Island
World Famous Potato Soup
$7.20
Our award winning creamy potato soup served with cheese and bacon.
Soup of The Day
$6.17
Blackened Chicken Salad
$15.44
Served with pecans, Irish cheddar, craisins & croutons on mixed greens.
Black & Bleu Steak
$18.53
Sliced blackened ribeye steak on mixed greens, tomatoes, roasted garlic, onion straws, bleu cheese crumbles • Substitute Salmon +$4.99
Salmon Caesar
$18.53
Chopped Romaine with almonds, parmesan, tomatoes & roasted garlic Caesar dressing.
Side Garden Or Caesar Salad
$6.17
Garden green with cheddar, onion, and tomato or classic Caesar with parmesan and croutons
The Snakedriver
$15.44
Fried or grilled chicken, mixed greens, red onion, egg, tomato & cheddar jack.
Sandwiches
All sandwiches served with our scooped wedge fries & breads are toasted with real butter.
High Kings Ribeye
$19.56
The perfect steak sandwich. Hand-cut ribeye with sauteed onions & peppers, Monterrey Jack cheese with au jus, on toasted baguette.
The Ruck
$16.47
Our #1 Sandwich voted BEST IN DAYTON Smoked beef brisket, our Guinness BBQ, sauteed onions, & cheddar on a pretzel roll • Professionals upgrade fries to cheese fries.
The Reuben
$16.47
Corned beef slow cooked in-house, Swiss, Thousand Island, & sauerkraut served on marbled rye.
Five Points Reuben
$16.47
Corned beef, slaw, salt & vinegar fries, Swiss and Thousand Island on marbled rye.
The Huntsman
$16.47
Smoked beef brisket with whiskey mustard, sauteed onions, & Irish cheddar served on a pretzel roll.
County Cork Club
$15.44
Smoked turkey breast, bacon, lettuce, tomato & mayo on sourdough.
The Bobby
$16.47
Named after one of our own. Hand-breaded chicken breast, onion straws, creole aioli lettuce, tomato & pickle on a pretzel roll.
Prime Rib on Weck
$19.56
Tender hand-shaved prime rib topped with Irish cheddar, onion straws, and our Guinness gravy. Served on a salted caraway seed brioche roll with Au Jus for dipping.
Dublin 7 Melt
$16.97
A HUGE double deck sandwich layered with smoked beef brisket, Swiss, Monterey-Jack, & cheddar.
Monster Grilled Cheese
$11.32
Triple-decker with Swiss, Monterey-Jack, & Cheddar • Add Turkey or Corned Beef $4.11 | Go angry with ghost pepper cheese for $1.00
Emerald Philly
$17.50
Shredded beef tips, peppers, onions, mushrooms, and jalapeños piled under melted provolone with a touch of house mayo
Crafted Burgers
Pub Burger
$15.44
Our signature blend of ground beef, lettuce & tomato on a brioche bun toasted with real butter.
Angry Irishman
$16.47
Half-pound burger with ghost pepper cheese, jalapeños, onion straws & Jay's creole sauce on brioche bun.
Ruckburger
$18.53
Our burger with Guinness BBQ brisket, cheddar, and sauteed onions on a pretzel roll.
St. Patty Melt
$15.44
Half pound PATTY, sauteed onions, Swiss & 1000 Island on marbled rye.
Celtic Smashburger
Double-seared smash burger stacked with cheddar & Swiss, sautéed onion, crispy bacon, and 1000 island on a brioche bun
single $11.32 double $15.44
single $11.32 double $15.44
Entrees
Shepherd's Pie
$16.47
Beef & Lamb with Guinness gravy, cheese, potatoes, and mirepoix, with a herbed bread crumb topping.
Irish Whiskey Chops
Regular (2) $22.65 | Small (1) $16.47 • Irish Whiskey marinated French cut pork chop grilled to perfection | A festival favorite.
Beef Boxty
$16.47
Slow-roasted beef tips, celery, carrots, onions & gravy topped with a potato pancake and melted cheese.
Chicken Tenders
$14.41
Nothing basic about these tenders 3 Massive hand-breaded chicken tenders served with our Guinness BBQ sauce & fries.
Prime Rib Dinner
$32.95
12 oz prime rib cooked in-house and freshly carved with your choice of two sides | Available Friday & Saturday after 4:00 pm.
Iron Crusted Ribeye
$30.89
A Dayton staple • 12oz ribeye topped with caramelized herb brown butter and house-made onion straws.
Bully Prime Shot
$19.56
Hand Sliced prime rib and mashed Irish potatoes served open-faced on sourdough toast, topped with Guinness gravy and Irish cheddar.
Brisket Mac & Cheese
$16.47
House-made, topped with tender smoked brisket, herb breadcrumbs & our signature Guinness BBQ.
Prime Rib Pasta
$19.56
Sliced prime rib, applewood smoked bacon, spinach & tomatoes with a cajun cream white wine reduction & penne pasta.
Seafood
Fish & Chips
Single $15.44 | Double $26.88 • Our #1 Selling menu item • House-made beer battered Haddock and crispy wedge fries.
Salmon Dinner
$18.53
Choice of Grilled, Blackened, or pan-seared salmon served with Jack's garlic green beans.
Sea Mongers Platter
$22.65
House-made beer battered haddock, shrimp, and crispy wedge fries. Served with house-made cocktail and tartar.
Shrimp & Chips
$16.47
Six pieces of fresh beer-battered shrimp served with a small side of coleslaw and our famous.
The Atlantic Cod
$18.53
Pan-seared cod finished with browned butter, capers, and fresh herbs over mashed potatoes
Half – Pints Menu
Chicken Tenders
$7.20
Kids Fish & Chips
$8.23
Mac & Cheese
$7.20
Grilled Cheese
$7.20
Kids Cheeseburger
$7.20
Buttered Parmesan Pasta
$7.20
Sides
Side Items
$3.08 / each
Mashed Potatoes | Coleslaw | Fries | Salt & Vinegar Fries
Premium Sides
$4.11 / each
Cheese Fries | Jack's Garlic Green Beans | Mac & Cheese | Onion Straws | Fried Pickles
Desserts
Bread Pudding
$8.23
Rich home made bread pudding topped with our signature Irish Whiskey glaze.
Irish Bash Cheesecake
$8.23
A house-made Irish cream cheesecake served with a raspberry topping.
Guinness Stout Brownie
$10.29
Chocolate Guinness brownie studded with cacao nibs and walnuts. Served with whiskey caramel & salted pretzel chocolate bark.
Cinnamon Crumb Ice Cream
$5.14
Served with whipped cream and a maraschino cherry.
Late Night
Dub Pub Cheese Fries
$12.35
Fried Pickles
$11.33
Half & Half Onion Straws
$9.26
Guinnness Beer Cheese and Pretzels
$13.38
Wourld Famous Potato Soup
$7.20
with cheese & bacon
Sandwiches
Monster Grilled Cheese
$11.32
Add turkey or corned beef $4.11
The Ruck
$16.47
BBQ Smoked beef brisket, onions & cheddar cheese on a pretzel roll • Add Bacon +$1.00
Reuben
$16.47
5 Point Reuben
$16.47
County Cork Club
$15.33
Huntsman
$16.47
Smoked brisket, onions, Irish cheddar & whiskey mustard on a pretzel roll.
Seafood
Fish & Chips
$15.44
Shrimp & Chips
$16.47
Double Fish & Chips
$26.88
Custom charcuterie board or grazing table add-on – 2'X2' Board $450.00 | 4 Foot Grazing Table $800.00
Catering Packages
Tier One
$21.99 / Per person
Two appetizers, two entrees, two sides, salad or rolls.
Tier Two
$26.99 / Per person
Two appetizers, three entrees, three sides, salad and rolls.
Tier Three
$35.99 / Per person
Three appetizers, three entrees (one premium included), three sides, salad and rolls.
Appetizer Only Packages
Pick Two
$12.99 / Per person
Pick Three
$14.99 / Per person
Pick Four
$17.99 / Per person
Pick Five
$19.99 / Per person
Appetizer Selections
Guinness Beer Cheese
With soft pretzel sticks.
Spinach Dip
With soft pretzel sticks.
Bruschetta
With toast points.
Cheese Fries
White wine cream sauce, bacon bits, shredded cheddar jack atop fries.
BBQ Meatballs
Chicken Tenders
Fried Pickles
Cucumber Salad
Cucumber, feta, tomatoes, and onion in a vinaigrette.
Premium Appetizer Selections
Beef Poutine Fries
$2.00
Beef tips, gravy, melted cheese.
Cheese Curds
$1.00
Shrimp Cocktail
$2.00
Fruit, Veggie, & Cheese Tray
$4.00
Veggie & Cheese Tray
$2.00
Chicken Wings
$3.00
Buffalo or BBQ
Entree Selections
Chicken O'brien
Grilled and sliced chicken breast covered in a lemon dill cream sauce and cheese on top of a bed of corn, and red & green peppers.
Beef Stew
Slow-roasted beef tips, potatoes, carrots, celery, and onions in Guinness gravy.
Smothered Chicken
Grilled chicken breast covered and smothered in jack cheese, mushrooms, and peppers.
Chicken Cordon Bleu
Breaded and baked ham & Swiss cheese stuffed chicken with a white wine cream sauce topping.
Cajun Vegetarian Pasta
House-made cajun cream sauce and penne noodles with spinach, onions, tomatoes, and peppers.
Build Your Own Ruck Sandwiches
Our signature slow-roasted BBQ smothered beef brisket is served with sandwich rolls and cheddar cheese to build your own ruck.
Shepard's Pie
Beef and lamb with Guinness gravy and mirepoix, topped with mashed potatoes, cheese, and an herb bread crumb topping.
Blackened Chicken Pasta
Applewood smoked bacon, spinach, tomatoes, onion, with a cajun cream sauce and penne noodles topped with blackened chicken | Sub shaved prime rib for +$2.00
Fried Fish
Fried Fish you know it and love it. Beer-battered and fried cod sticks.
Brisket Mac & Cheese
Brisket Mac & Cheese our house-made creamy mac & cheese topped with smoked brisket and herb breadcrumbs.
Premium Entree Selections
Salmon
$3.00
With a lemon dill cream sauce.
Prime Rib Carving Station
$8.00
Whiskey Chops
$5.00
Marinated in Irish whiskey and grilled to perfection.
Side Selections
Spiral Cut Wedge Fries
Jack's Garlic Green Beans
California Medley
Broccoli, cauliflower, carrots.
Yukon Gold Buttered Potato Chunks
Irish Mashed Potatoes with Guinness Gravy
Loaded Irish Mashed Potatoes
Bacon, cheese, sour cream.
Buttered Corn
Baked Beans
Mac & Cheese
Asparagus
Desserts
$3.99 Per person pick one or variety.