​BEST FRIES IN OHIO

www.onlyinyourstate.com

​​​Top 10 Pubs in The USA

www.tomhoran.com

​​​            ​SUNDAY BRUNCH BUFFET &

BLOODY MARY BAR

-  Come see what everyone is talking about.  A beautiful brunch buffet with your favorite breakfast foods, waffle station, omelette station, a carving station with prime rib and selected meats, lunch dishes, and exquisite desserts.  

Enjoy our Bloody Mary bar with practically every condiment you can imagine to garnish and flavor your Bloody Mary, and you can add it for $7 (no buffet) or $5 if you add it to your buffet.


Dublin Pub Cocktail & Food Pairing – January 28, 2016 6:00
$40 PER GUEST

FIRST COURSE-  LE POIR MARTINI paired with-FRESH SPRING GREENS, ROASTED BEETS, RICH GOAT CHEESE, GRAPE TOMATOES, PECANS, CANDIED LEMONS AND A LIGHT GREEK DRESSING.


SECOND COURSE- DEWERS 12 ROB ROY paired with-SPANISH SPICED CHICKEN SERVED OVER A CILANTRO AND ALMOND RICE.


THIRD COURSE- BACARDI OCHO OLD FASHION paired with-PORK MEDALLIONS SERVED OVER WILTED SPINACH AND ROASTED RED PEPPERS TOPPED WITH A PEPPERCORN RUM CREAM SAUCE.


FOURTH COURSE-BANANA NUT BREAD MARTINI paired with- FRENCH BUTTER CAKE TOPPED WITH AMERETTO BERRIES, AND A LIGHTLY SWEETENED EUROPEAN CREAM.





  • Stella on a Sunday (Master)5:01
  • The Rising of the Moon (Get Up, Stand Up) (Master)6:44

Walk Through Our Historic Renovation Constructed of Materials up to 500 Years Old

The Dublin Pub

300 Wayne Ave Dayton, OH 45410

dubpub@dubpub.com

937.224.7822

We're Open...

Mon - Wed: 11am to 1am

Thu - Sat: 11am - 2:30am

Sun: 11am - Midnight

Menus

RESTAURANT WEEK IS UPON US

                     JANUARY 24-30TH 

THIS IS A PAIRING FOR TWO $35.16

THIS WILL BE THE MENU WE WILL BE OFFERING:

TWO HOUSE SALADS

ONE STARTER TO SHARE( CHOICES ARE 1/2 AND 1/2 ONION STRAWS-FRIED PICKLES-CRACKER BREAD)

TWO ENTREES( CHOICES ARE IRISH SCHNITZEL-BARLEY&SAUSAGES-HELLS BELLS PASTA-LAMB SHANK-POTATO CRUSTED COD)

VALENTINE'S DAY IS RIGHT AROUND THE CORNER. WE WILL BE RUNNING A SPECIAL DINNER FOR TWO ON THE 13TH AND 14TH!!


TWO HOUSE SALADS

APPETIZER- JUMBO SHRIMP COCKTAIL

ENTREE'S-

SALMON= TOPPED WITH SUN DRIED TOMATO CREAM SAUCE, ASPARAGUS PLUS GARLIC MASHED POTATOES.

BEEF TENDERLOIN FILET- TOPPED WITH WILD MUSHROOM DEMI GLAZE, ROASTED CIPOLLINI ONIONS PLUS ROASTED GARLIC MASHED POTATOES.

GET IN HERE FOR THIS DEAL!!